Adirondack Rural Skills and Homesteading Festival (29 September 2012)

The Adirondack Rural Skills & Homesteading Festival
Saturday, 27 September 2014

Paul Smith's College Draft Horse Team: Low Impact Logging (29 September 2012) Adirondack Rural Skills and Homesteading Festival (29 September 2012) Horses on the Homestead: The Original Tractor (29 September 2012) Learn to Milk a Goat Workshop (29 September 2012) Paul Smith's College Woodsmen's Team Exhibitions (29 September 2012) Canning Exhibit at the Adirondack Homesteading Festival (29 September 2012)
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September 2014 is the third International Homesteading Education Month. To mark the event, the Paul Smiths VIC is hosting a celebration of rural skills showcasing historical traditions, as well as modern tools and techniques for safe and practical rural living with a distinctly Adirondack flair. Exhibitions will include logging and farming with draft horses sponsored by the Paul Smith’s Draft Horse Club, and a demonstration of competitive lumberjack sports by the PSC Woodsmen’s Team. Workshops and  demonstrations will appeal to a wide range of interests and include topics such as such as canning, dehydrating jerky, cider making, bow building, renewable energy, raising livestock, poultry processing, foraging for wild edibles, small-scale farming, heating with firewood and primitive skills.

The festivities take place from 10:00 AM to 4:00 PM. $5/person or $10/carload. Free for the Paul Smith's College community.

Workshop Schedule
10:00 AM - 4:00 PM Cider Pressing: PSC Sustainability Office
10:00 AM - 4:00 PM Butter Making: Franklin County Dairy Princess, Joyce Godbout
10:00 AM The Backyard Mycologist: A Field Walk – Adirondack Mycology Club
10:00 AM Slab of Bacon & a Side of Pro: Getting the most from your pig (butchering demonstration)
10:00 AM - 11:30 AM Kid’s Papermaking with Casey Sukeforth, Program Director, 4-H Camp Overlook, Cornell Cooperative Extension
10:00 AM - 11:00 AM Home Food Preservation 101 – Canning: Making Salsa – Pat Banker & Karen Armstrong, Cornell Cooperative Extension
10:00 AM - 2:00 PM Quilting 101 – demonstration and workshop: Karen Potts
10:00 AM - 4:00 PM Horses & Hand Tools: Low Impact Logging (Paul Smith's College Draft Horse Club)
10:30 AM Understanding Solar Energy & Other Energy Alternatives: Richard Gast, Cornell Cooperative Extension
10:30 AM, 2:00 PM, & 3:30 PM Paul Smith's College Woodsmen's Team Exhibitions
11:00 AM Tree Climbing & Pruning Demonstration: Randall Swanson
11:00 AM Mountain Music Jam: Kary & Curt Stager
11:00 AM Getting started with maple production: Mike Farrell, Cornell Cooperative Extension
11:30 AM Learn to Milk a Goat! Adirondack Goat Club, Rose Bartiss
11:30 AM Mushroom cultivation workshop: first come, first served (16 participant limit)
Noon - 4:00 PM Horses on the Homestead: The Original Tractor (Paul Smith's College Draft Horse Club)
12:00 PM Economic aspects of sugaring: Mike Farrell, Cornell Cooperative Extension
12:30 PM - 1:30 PM Wild Edibles Walk: Pat Banker, Cornell Cooperative Extension 
12:00 PM on From Tree to Tool: Traditional Longbow Construction: Craig Milewski
12:30 PM Chainsaw safety and tree felling demonstration: Tom Bartiss
1:00 PM - 1:45 PM Featured Presenter: Modern Times Theater perform The Rural Person’s Verbal Reclamation Front, Sponsored by PSC Sustainability Office and TRiO Student Support Services
1:45 PM The Local Food Giveaway: Sponsored by TRiO SSS and Student Activities
2:00 PM Wood Chopping 101: Secrets of Successful Splitting - Paul Smith’s Forestry Club
2:00 PM Tapping birch and walnut trees for sap and syrup: Mike Farrell, Cornell Cooperative Extension
2:00 PM - 3:00 PM Canning 101:Pat Banker and Karen Armstrong, Cornell Cooperative Extension - Making Salsa; Q & A on safe canning of veggie/tomato mixtures.  Ongoing display.
2:15 PM Backyard Chickens: From Chicks to Eggs: Brian McDonnell
3:00 PM Firewood Science: Getting the most BTU’s from your woodlot (Brett McLeod)
3:00 - 4:00 PM Wild Edibles- Pat Banker, Cornell Cooperative Extension
3:30 PM Adirondack Goat Club: Soap Making 101
Ongoing There will be a Food Preservation display up all day; CCE Exhibits on their programming throughout county; Wild Edibles display by CCE
Ongoing Cornell Cooperative Extension: Pete Hager, So you want to be a farmer?
Ongoing PSC Local Food Culinary Arts Demonstration. Food available for purchase
Ongoing Maple World! Learn all about maple production from tapping to cooking with maple: Brushton-Moira FFA
Ongoing Sustainable Living Project: build a firewood carrier
Ongoing Rural Life Movie Series, ongoing in the auditorium
Ongoing Let’s talk Maple! Backyard Sugaring Q&A with Mike Farrell
Ongoing Adirondack Farmers’ Market
Ongoing Blacksmithing Demonstration: Rick Banker: Knife Making: Jason Warren
Ongoing Healthy Kids!- activities and games on eating well, CCE
Ongoing Taste of NY, Marcy Kugeman
Ongoing Chainsaw Carving- Paul Smith’s Forestry Club
Ongoing Cornell Cooperative Extension, CCE Representative to answer your questions
Ongoing Quilt Making: Karen Potts
Ongoing Portable Sawmill Demonstration
Ongoing Paul Smith’s Forestry Club Firewood Giveaway – 11:00 AM, 2:00 PM

Adirondack Homesteading Festival 2014 Poster Thumb Nail Printable Poster (PDF)

Explore the VIC

The Paul Smiths VIC offers a wide variety of programs throughout the year to educate and inform Adirondack Park residents and visitors about the natural wonders of the Adirondack Mountains. You can help support these programs by joining the Friends of the VIC. More information on Friends of the VIC memberships

Explore the Trails

The VIC trails are free and open to the public, from dawn to dusk, spring through fall. In winter, the trails are open to cross-country skiers and snowshoers for a fee. Day or season passes may be purchased.